Smoked oyster, chive sour cream vol au vent

Whipped Danish blue cheese stuffed dates, crushed walnuts

Savoury flan, chive, roasted mushroom duxelles

Roasted garlic marinated chicken skewer, brandy peppercorn sauce

Baked Bothwell cheese mac and cheese, crumbled bacon bits, hot pulled pork, chopped garlic shrimp, crispy fried onions, caramelized onion, pickled peppers, jalapeno, crumbled blue and feta cheese, Swiss cheese, smoked gouda, Pico de Gallo, salsa, mustard, ketchup, BBQ sauce, toasted bread crumbs, trio of cheddar mornay sauce

Chef attended

Wheat berry risotto, white wine parmesan cheese Parmesan Padano cheese wheel, Artisanal cheese, sliced handmade charcutier, dried fruit, preserves, grapes, oranges, strawberries, baguette, house made vegetable chips, assorted seasonal fresh vegetables, house-made pita chips, breadsticks, root vegetable chips, hummus, tzatziki, assorted dips and spreads

Chef attended

Oak smoked shaved brisket, on a bun, shaved pickled onions, whisky BBQ sauce, brandy pepper corn jus, sliced pickles, relish, assorted mustards, sweet peppers, hot peppers, lettuce

House made kettle chips

Vegetarian samosa, savory mango chutney, chili oil, cilantro

Butter chicken thighs, basmati rice, tamarind chutney, cucumber raita, cilantro, crushed cashews

Mini Beyond Meat Wellingtons, horseradish vegan aioli

Inihaw, Five BBQ pork belly skewer, soy ginger glaze, scallions, sesame seeds, Asian slaw

Pancit Bihon, vermicelli rice noodles, carrot, snow peas, cabbage, celery, onion, vegetarian rice noodles, sweet sour soy vinaigrette

Chicken Adobo po boy, lettuce, tomato, adobo chicken thighs, fresh onion, kewpie mayo, Persian torpedo bun

In house hand-made sushi rolls, wasabi soy sauce glaze

Coconut mango panna cotta

Assorted mini elite cheesecakes, dainties, tarts, mini cookies

Sugar blooms UBE Macapuno cake

German chocolate cake, pralines, chocolate sauce

Hot whisky cake